Ceylon Organic House: A Tale of Homegrown Goodness

Ceylon Organic House: A Tale of Homegrown Goodness

Introduction

In the heart of Sri Lanka, a remarkable story unfolds—one that embodies the spirit of sustainable farming and the journey from a humble backyard to the world stage. This is the story of Ceylon Organic House (PVT) Ltd, where food grown for the home is shared with the world.

The Founder's Vision

Ceylon Organic House was born from a dream—a vision held by its founder, a Sri Lankan engineer who spent years working in the United Arab Emirates. While abroad, he witnessed the marvel of lush vegetation thriving in the midst of a desert. This experience left an indelible mark, prompting him to return to Sri Lanka with a mission.

Cultivating Organic Goodness

The farm's core purpose is to harness the natural resources of its home environment to cultivate organic food for the household. What started as a backyard project has evolved into a small-scale export-oriented business. Remarkably, the farm has never veered from its commitment to 100% organic farming, devoid of harmful chemicals or pesticides.

The Bridge to International Markets

The second generation, represented by Kalindu Somatilaka, the current Managing Director and son-in-law of the founder, plays a pivotal role in bridging the gap between local homegrown goodness and the global market. With a background in Demand Planning and professional qualifications in finance, Kalindu brings a unique blend of expertise to the venture.

A Unique Selling Proposition

Ceylon Organic House's mission is simple yet profound: "Food grown for the Home shared with the World." They offer a range of Sri Lankan staples, from organic yams to traditional rice and spices, all grown and nurtured with utmost care.

The Ethical Farming Process

Ceylon Organic House boasts a 1 to 1.5-acre farm meticulously scaled in the backyard of a home. The commitment to ethical farming practices is unwavering. No chemicals have ever been used, even when facing challenges such as coconut tree diseases. Buffer zones are maintained to ensure the farm's integrity, and in-house organic fertilizers, including chicken manure, are crafted.

Research and Development

R&D is a cornerstone of Ceylon Organic House's journey. Guided by an advisory panel of experts from the Department of Food Science at the University of Sri Jayewardenepura, the farm continuously seeks to add value to its organic harvest. One remarkable outcome is the Purple Yam Spread, a unique and nutritious product developed using in-house Raja-ala.

A Diverse Range of Products

Ceylon Organic House proudly offers a diverse array of products, from Purple Yam Spread to Herbal Cosmetics, and a variety of organic farm items and spices. Eggs and traditional rice are also part of their bounty, all marked by the same commitment to quality and organic goodness.

Scaling Up and Going Global

The future holds exciting prospects for Ceylon Organic House. Their objectives include scaling up farming operations, creating job opportunities, and expanding their reach through global exports. In doing so, they aim to not only grow as a company but also contribute to addressing economic challenges facing their homeland.

FAQs

Q: How can I purchase products from Ceylon Organic House?

A: You can explore and purchase their products through our website or visit their showroom at Lower Ground Floor of One Galle Face Mall. You can also call/ whatsApp us on +94117108757 to place your orders. DM us on Instagram (https://www.instagram.com/seeds_and_yams/) or Facebook (https://facebook.com/seedsandyams) for more details.

Conclusion

Ceylon Organic House is more than just a farm; it's a symbol of sustainable farming, ethical practices, and a commitment to delivering organic Sri Lankan staples to the world. As their story continues to evolve, they remain steadfast in their mission: "Food grown for the Home shared with the World."

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